The FDA Egg Rule applies to shell eggs sold without processing.

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Multiple Choice

The FDA Egg Rule applies to shell eggs sold without processing.

Explanation:
The main idea being tested is that the FDA Egg Rule applies to shell eggs sold without processing. This rule targets reducing Salmonella Enteritidis risk in shell eggs by requiring producers to implement a prevention plan and maintain the cold chain from lay through sale. Since these eggs are sold in the shell and not subjected to further processing, they fall under the rule. Eggs intended for pasteurization or other processing aren’t the focus, and the rule covers shell eggs sold for human consumption across commerce, not only those from small flocks.

The main idea being tested is that the FDA Egg Rule applies to shell eggs sold without processing. This rule targets reducing Salmonella Enteritidis risk in shell eggs by requiring producers to implement a prevention plan and maintain the cold chain from lay through sale. Since these eggs are sold in the shell and not subjected to further processing, they fall under the rule. Eggs intended for pasteurization or other processing aren’t the focus, and the rule covers shell eggs sold for human consumption across commerce, not only those from small flocks.

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