What is the FSIS maximum allowed percent of Salmonella contamination in chicken parts samples?

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Multiple Choice

What is the FSIS maximum allowed percent of Salmonella contamination in chicken parts samples?

Explanation:
FSIS uses an acceptance sampling plan for Salmonella in chicken parts. The plan tests a fixed number of samples from a batch and sets an acceptance number for positives in that sample. For chicken parts, you’re allowed up to eight positive results in a 52-sample test. Eight divided by 52 is 0.1538, which rounds to 15.4%. So the maximum allowed percent of Salmonella contamination in this scenario is 15.4%. If you find more than eight positives in the 52 samples, the batch fails; eight or fewer positives means it passes. The other percentages would correspond to different possible acceptance numbers, but they’re not the standard FSIS limit for this case.

FSIS uses an acceptance sampling plan for Salmonella in chicken parts. The plan tests a fixed number of samples from a batch and sets an acceptance number for positives in that sample. For chicken parts, you’re allowed up to eight positive results in a 52-sample test. Eight divided by 52 is 0.1538, which rounds to 15.4%. So the maximum allowed percent of Salmonella contamination in this scenario is 15.4%. If you find more than eight positives in the 52 samples, the batch fails; eight or fewer positives means it passes. The other percentages would correspond to different possible acceptance numbers, but they’re not the standard FSIS limit for this case.

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