Which is a mode of Salmonella transmission to humans?

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Multiple Choice

Which is a mode of Salmonella transmission to humans?

Explanation:
Salmonella is a foodborne bacterial pathogen, so the typical way people become infected is by eating contaminated food or drink. Contaminated animal products—especially undercooked or raw meat and poultry, eggs, and unpasteurized dairy—are common sources. Cross-contamination in kitchens and inadequate cooking allow the bacteria to survive and cause illness, while proper cooking to safe internal temperatures and good hygiene prevent most cases. The other options don’t fit because Salmonella isn’t transmitted by mosquitoes, isn’t an airborne pathogen in normal conditions, and isn’t inherited genetically.

Salmonella is a foodborne bacterial pathogen, so the typical way people become infected is by eating contaminated food or drink. Contaminated animal products—especially undercooked or raw meat and poultry, eggs, and unpasteurized dairy—are common sources. Cross-contamination in kitchens and inadequate cooking allow the bacteria to survive and cause illness, while proper cooking to safe internal temperatures and good hygiene prevent most cases. The other options don’t fit because Salmonella isn’t transmitted by mosquitoes, isn’t an airborne pathogen in normal conditions, and isn’t inherited genetically.

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