Which of the following is a parasite of concern in fresh produce?

Prepare for the ACVPM Food Protection Exam. Engage with an array of multiple choice questions, complete with hints and explanations. Equip yourself with the necessary knowledge to ensure a successful exam experience!

Multiple Choice

Which of the following is a parasite of concern in fresh produce?

Explanation:
Giardia lamblia is a protozoan parasite that causes giardiasis and is a concern for fresh produce because it can be shed in feces and contaminate water or surfaces that contact food. The cyst form of Giardia is hardy and can survive in the environment and on produce, making ingestion of contaminated produce a common route of infection. The other listed organisms are not parasites: rotavirus is a virus, while E. coli and Staphylococcus aureus are bacteria, so they fall into different categories of pathogens.

Giardia lamblia is a protozoan parasite that causes giardiasis and is a concern for fresh produce because it can be shed in feces and contaminate water or surfaces that contact food. The cyst form of Giardia is hardy and can survive in the environment and on produce, making ingestion of contaminated produce a common route of infection. The other listed organisms are not parasites: rotavirus is a virus, while E. coli and Staphylococcus aureus are bacteria, so they fall into different categories of pathogens.

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